Candied Bacon ~ Yum

Heres a quick 5 step way to make delicious candied bacon - a great party treat or snack.

Ingredients: 1.5 Pounds of Bacon,
                  1/2 cup of sugar, mixed in with 2 tablespoons of honey

1) Preheat oven to 325' degrees. 


2) Take a cooling rack and put it inside a baking dish. Grease down the rack, or use non-cook spray.

3) Coat each side of bacon with sugary/honey mixture.

4) Place each piece of coated bacon on the rack.


5) Cook for 20 to 30 minutes in the oven, then take out to cool. 

Additional seasoning to add in your sugar mix if you want:

Cayenne pepper, coriander, sesame seeds, chili pepper, black peppercorns, mace or cloves.
A squirt of orange juice, lemon juice, chocolate, sprinkles.