You will need:
5 Cups of Macaroni
1 Cup of Goat Cheese
1 Cup of Medium Cheddar
1 Cup 0f Old White Cheddar
1 Cup of Milk
Preheat oven to 350'.
Bring a medium pot of water to a boil. Pour in your pasta and boil for 10-15 - or until you can see that the center of the pasta is no longer white.
While the water is boiling, grate all of your cheese into a bowl and stir the cheese till it is a nice mixture. In a small sauce pot, bring milk to a boil.
Once the pasta is ready, drain the water and move to a casserole dish. Mix in most of the cheese until it is evenly spread throughout the pasta, then pour the milk over everything. Next, top the dish with the remaining cheese :)
Bake at 350 for 5-10 mins, or until you see all the cheese melted thoroughly on the top of the dish.
Take it out and let cool for 15 mins. Serves 4.
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